Learning Experience Design

Disney Review: School Bread

For years, I've heard tale of a wonderful treat offered at Epcot's Kringla Bakeri og Kafe in the Norway pavilion. I can't really offer an explanation as to why I haven't tried it before now, but I was more than happy to make it a part of my most recent trip while killing time before our Soarin' FastPass+!

School Bread: One of my new favorite snacks at Epcot. If you're on the Disney Dining Plan, this is a wise choice for a snack credit!

School Bread is served cold, and has the consistency of a kaiser roll. Not too chewy, with the mouth feel of a day-old donut. It's stuffed with a sweet vanilla custard that for me, was the highlight of this dessert. If you're not a fan of coconut, pass on this one! School Bread is covered with coconut and a small sampling of the vanilla custard.

A cross-section of School Bread, with a nice view of the vanilla custard filling. 

I sincerely regret not sampling School Bread prior, but now, I'll be sure to make time for it. In fact, I went back for seconds after devouring the first one.